A delicious journey through China's kitchen and teahouse, one simple story at a time.
China’s table is one of the richest on earth, and this book takes you across it — from noodles to oolong, from street snacks to banquet dishes. Along the way you’ll learn why tea is more than a drink, why food is more than fuel, and why ‘have you eaten yet?’ is how Chinese people say hello.
Further reading: Chinese Food Culture Explained Chinese Tea: A Beginner’s Guide